The Edge Brownie Pan is the only gourmet brownie pan that adds two chewy edges to every serving. The pan's patented sidewalls also improve baking performance by circulating heat evenly to the pan's middle, where food typically takes longer to bake.
Unlike baking pans that have multiple cavities (like a cupcake pan), the single-chamber design allows the batter to be easily spread. Use a flexible spatula, or simply give the pan a few firm shakes. The batter will settle evenly throughout the pan during baking, so every serving will be baked to perfection at exactly the same time. The pan also has a quality nonstick coating and smooth, round corners so it's always easy to clean. It's made of heavy-gauge cast aluminum for superior strength and the 9" x 12" size is perfect for box mixes, as well as most recipes for 9" x 9" and 9" x 13" conventional pans. A nylon spatula and a brownie recipes insert are included.
Unique Features
- Adds two chewy edges to every brownie
- Fits standard box mixes with no adjustments necessary
- One continuous chamber, so batter can be easily spread
- Interior sidewalls circulate heat evenly to every serving
- Durable nonstick coating and round, easy-to-clean corners
- Heavy-gauge cast aluminum construction (professional grade)
- 100% made in the USA
Product Details
- Included: Spatula, Recipes Insert
- Dimensions: 9 x 12 x 2
- Edge Surface Area: 150 Square Inches
- Volume: 11 Cups
- Weight: 2.5 Pounds
- Material: Cast Aluminum
- Nonstick Coating: Premium Grade
- Oven Safe: 500 Degrees
- Broiler safe: Yes (for browning)
- Cleaning: Hand Wash
- Recommended Utensils: Nylon, Wood
